Nut-Free Ginger Prawn Stir-Fry
27 minChineseFacile
Fresh prawns stir-fried with ginger, garlic, and seasonal vegetables in a light soy sauce, naturally nut-free.
240
Calories
28g
Protein
8g
Fat
14g
Carbs
4 servings
- 600 g large prawns
- 20 g fresh ginger
- 12 g garlic
- 3 tbsp soy sauce
- 250 g broccoli
- 200 g bell pepper
- 2 tbsp vegetable oil
- 1 tbsp rice vinegar
Allergens:Shellfish, Soy