Ochazuke (Tea Rice Bowl)

Name: Ochazuke (Tea Rice Bowl)
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4
Cuisine: Japanese
Ingredients: 1.5 cups short grain rice; 2 tbsp green tea; 2 cups dashi stock or vegetable stock; 100 g salmon flakes; 1 sheet nori seaweed; 1 whole umeboshi pickled plum; 0.5 tbsp soy sauce; 1 stalk spring onion; 1 tbsp sesame seeds

30 minJapaneseFacile

Ochazuke (Tea Rice Bowl) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

380

Calories

22g

Protein

12g

Fat

45g

Carbs

4 servings

1.5 cups short grain rice
2 tbsp green tea
2 cups dashi stock or vegetable stock
100 g salmon flakes
1 sheet nori seaweed
1 whole umeboshi pickled plum
0.5 tbsp soy sauce(optional)
1 stalk spring onion(optional)
1 tbsp sesame seeds(optional)

Allergens:Fish, Soy

Bowl Japanese Dairy Free Quick Budget Friendly