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One-Pan Baked Eggs & Beans

One-Pan Baked Eggs & Beans

30 minBritishFacile

A simple, nutritious one-pan baked eggs & beans recipe perfect for everyday cooking.

300

Calories

15g

Protein

10g

Fat

35g

Carbs

2 servings
  • 400 g baked beans
  • 4 whole eggs
  • 150 g tomatoes cherry
  • 100 g spinach fresh
  • 1 whole red onion
  • 2 whole garlics
  • 30 ml olive oil
  • 60 g cheddar cheese(optional)
  • 3 g sea salt
  • 2 g black pepper
Allergens:Eggs, Dairy
Egg BasedOne PanVegetarianGluten FreeBudget FriendlyBritish
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