Pâté en Croûte Bites

Name: Pâté en Croûte Bites
Prep time: 30 min
Cook time: 180 min
Total time: 210 min
Yield: 4
Cuisine: French
Ingredients: 300 g pork loin; 200 g chicken livers; 150 g fat pork; 30 g aspic gelatine; 60 g pistachios; 20 g black truffle; 60 ml cognac

3h 30minFrenchDifficile

Elegant slices of traditional French pâté en croûte, a terrine of forcemeat, liver, and aspic wrapped in pastry crust. Served chilled with cornichons and mustard. A show-stopping luxury appetizer that celebrates French charcuterie tradition.

340

Calories

18g

Protein

24g

Fat

12g

Carbs

4 servings

300 g pork loin
200 g chicken livers
150 g fat pork
30 g aspic gelatine
60 g pistachios
20 g black truffle(optional)
60 ml cognac

Allergens:Nuts

Appetizer Finger Food No Cook Party