Crispy Thai Chicken Wings with Fish Sauce and Garlic

Name: Crispy Thai Chicken Wings with Fish Sauce and Garlic
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: Thai
Ingredients: 600 g chicken wings; 30 ml fish sauce; 8 clove garlic; 2 g white pepper ground; 10 g palm sugar; 150 ml vegetable oil; 2 lime lime wedges; 10 g fresh cilantro; 5 g red chili

40 minThaiMoyen

Golden-fried chicken wings marinated in a savory mixture of fish sauce, minced garlic, and white pepper for an intensely flavored Thai appetizer. The crispy exterior gives way to tender, seasoned meat.

310

Calories

28g

Protein

19g

Fat

Carbs

4 servings

600 g chicken wings
30 ml fish sauce
8 clove garlic
2 g white pepper ground
10 g palm sugar
150 ml vegetable oil
2 lime lime wedges
10 g fresh cilantro(optional)
5 g red chili(optional)

Allergens:Fish

Appetizer Fried Finger Food Sharing Festive Thai