Pork & Bok Choy Stir-Fry

Name: Pork & Bok Choy Stir-Fry
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4
Cuisine: Chinese
Ingredients: 500 g pork loin; 400 g bok choy; 20 g garlic; 15 g fresh ginger; 30 ml soy sauce; 20 ml oyster sauce; 10 ml sesame oil; 30 ml oil

27 minChineseFacile

A classic Chinese stir fry featuring authentic flavors and traditional preparation methods.