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Garlic Herb Roast Chicken Thighs

Garlic Herb Roast Chicken Thighs

45 minAmericanFacile

Crispy-skinned chicken thighs roasted in one pan with garlic, rosemary, baby potatoes and cherry tomatoes — the kind of dinner everyone clears their plate for.

440

Calories

34g

Protein

24g

Fat

22g

Carbs

4 servings
  • 800 g chicken thighs
  • 6 cloves garlic
  • 400 g baby potatoes
  • 200 g cherry tomato
  • 3 sprigs fresh rosemary
  • 1 piece lemon
  • 3 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 pinch salt
  • 1 pinch black pepper
GrilledAmericanGluten FreeDairy FreeHigh ProteinChickenQuickOne PanKid Friendly
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