Saganaki - Fried Halloumi Cheese

Name: Saganaki - Fried Halloumi Cheese
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Cuisine: Greek
Ingredients: 300 g kefalotiri cheese; 50 g flour; 1 whole eggs; 100 ml olive oil; 1 whole fresh lemon; 5 g greek oregano; 3 g salt; 2 g black pepper

15 minGreekFacile

A thick slab of kefalotiri cheese, panfried until golden and creamy inside with a crispy exterior, finished with fresh lemon and oregano. This dramatic appetizer is traditionally flambéed and sliced at the table.

280

Calories

22g

Protein

21g

Fat

Carbs

4 servings

300 g kefalotiri cheese
50 g flour
1 whole eggs
100 ml olive oil
1 whole fresh lemon
5 g greek oregano
3 g salt
2 g black pepper

Allergens:Gluten, Dairy, Eggs

Appetizer Fried Quick Vegetarian Finger Food