Salade Lyonnaise
20 minFrenchMoyen
A warm salad of crispy bacon, croutons, and poached egg over tender frisée lettuce.
380
Calories
18g
Protein
26g
Fat
20g
Carbs
2 servings
- 150 g frisee lettuce
- 100 g bacon
- 60 g croutons
- 2 whole eggs
- 30 ml red wine vinegar
- 50 ml extra virgin olive oil
- 2 g salt
- 1 g black pepper
- 5 g Dijon mustard(optional)
Allergens:Eggs, Gluten