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Samak Harrah (Spiced Baked Fish) recipe on Forkie

Samak Harrah (Spiced Baked Fish)

46 minMiddle EasternFacile

Authentic samak harrah (spiced baked fish) prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.

368

Calories

33g

Protein

12g

Fat

27g

Carbs

2 servings
  • 200 g tomatoes
  • 241 g chickpeas
  • 202 g red lentils
  • 253 g ground lamb
  • 254 g chicken breast
  • 180 g basmati rice(optional)
Allergens:Fish
SeafoodMiddle EasternGluten FreeDairy FreeHigh Protein
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