Gibanica (Serbian Cheese and Egg Pie)

Name: Gibanica (Serbian Cheese and Egg Pie)
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 8
Cuisine: Balkan
Ingredients: 400 g filo sheets; 300 g feta cheese; 250 g cottage cheese; 5 large eggs; 150 ml sour cream; 100 ml vegetable oil; 150 ml water; 0.5 tsp salt

1h 10minBalkanMoyen

Serbia's ultimate comfort food — crinkled filo pastry layers soaked in a rich egg, feta and cottage cheese custard, baked until golden and puffed.

380

Calories

16g

Protein

24g

Fat

28g

Carbs

8 servings

400 g filo sheets
300 g feta cheese
250 g cottage cheese
5 large eggs
150 ml sour cream
100 ml vegetable oil
150 ml water
0.5 tsp salt

Allergens:Gluten, Eggs, Dairy

Pastry Cheese Vegetarian Breakfast Comfort Balkan