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Skyr with Wild Berries

Skyr with Wild Berries

5 minNordicFacile

A nutritious breakfast bowl featuring creamy Icelandic skyr topped with an assortment of tart wild berries and a drizzle of honey. This light yet satisfying dish captures the essence of Nordic natural ingredients and is beloved for its probiotic benefits.

220

Calories

16g

Protein

2g

Fat

32g

Carbs

2 servings
  • 1.5 cups icelandic skyr
  • 1 cup blueberries
  • 0.5 cup cloudberries(optional)
  • 0.5 cup lingonberries(optional)
  • 2 tablespoons honey
  • 0.5 cup granola(optional)
  • 2 tablespoons almonds sliced(optional)
Allergens:Dairy, Nuts
BreakfastVegetarianQuickSnack PlateBritish
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