Tagliatelle with Wild Mushrooms

Name: Tagliatelle with Wild Mushrooms
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: Italian
Ingredients: 250 g tagliatelle; 300 g mixed mushrooms; 3 cloves garlic; 2 medium shallots; 100 ml white wine; 100 ml single cream; 50 g Parmesan cheese; 3 sprigs fresh thyme; 30 g butter; 15 g fresh parsley; 1 pinch salt; 1 pinch black pepper

25 minItalianFacile

Earthy, luxurious and deeply satisfying — wild mushrooms in a white wine cream sauce make this pasta absolutely irresistible!

540

Calories

16g

Protein

22g

Fat

68g

Carbs

2 servings

250 g tagliatelle
300 g mixed mushrooms
3 cloves garlic
2 medium shallots
100 ml white wine
100 ml single cream
50 g Parmesan cheese
3 sprigs fresh thyme
30 g butter
15 g fresh parsley
1 pinch salt
1 pinch black pepper

Allergens:Dairy, Gluten, Sulphites

Pasta Italian Vegetarian Quick Meal Prep