Thai Green Curry Stir-Fry

Name: Thai Green Curry Stir-Fry
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2
Cuisine: Thai
Ingredients: 300 g chicken breast; 2 tbsp green curry paste; 200 ml coconut milk; 100 g mangetout; 100 g baby corn; 1 medium red pepper; 3 pieces kaffir lime leaves; 2 tbsp fish sauce; 1 tsp palm sugar; 20 g Thai basil; 1 tbsp vegetable oil; 160 g jasmine rice

22 minThaiFacile

All the gorgeous flavours of a Thai green curry, done wok-style in 20 minutes — fragrant, spicy and wonderfully satisfying!

480

Calories

32g

Protein

20g

Fat

40g

Carbs

2 servings

300 g chicken breast
2 tbsp green curry paste
200 ml coconut milk
100 g mangetout
100 g baby corn
1 medium red pepper
3 pieces kaffir lime leaves
2 tbsp fish sauce
1 tsp palm sugar
20 g Thai basil
1 tbsp vegetable oil
160 g jasmine rice

Allergens:Dairy, Fish

Stir Fry Thai Gluten Free Dairy Free High Protein Chicken Asian