Tuna Pasta with Capers
15 minItalianFacile
A simple, nutritious tuna pasta with capers recipe perfect for everyday cooking.
430
Calories
25g
Protein
10g
Fat
45g
Carbs
2 servings
- 300 g spaghetti pasta
- 200 g canned tuna in water
- 30 g capers brined
- 3 whole garlics
- 45 ml olive oil
- 30 ml lemon juice
- 2 g red chili flakes(optional)
- 5 g sea salt
- 2 g black pepper
- 10 g fresh parsley(optional)
Allergens:Fish