Warm Chickpea & Feta Bowl
40 minMediterraneanFacile
Warm roasted chickpeas and vegetables mixed with creamy feta cheese and fresh herbs over grains.
420
Calories
14g
Protein
16g
Fat
52g
Carbs
2 servings
- 300 g chickpeas
- 100 g quinoa
- 100 g feta cheese
- 100 g bell pepper red
- 120 g zucchini
- 120 g cherry tomato
- 40 g red onion
- 10 g fresh parsley
- 8 g fresh mint
- 3 tbsp olive oil
- 0.8 tsp dried oregano
- 1 tbsp lemon juice
- 0.8 tsp sea salt
- 0.3 tsp black pepper
Allergens:Dairy