Warm Lentil & Roasted Garlic Soup

Name: Warm Lentil & Roasted Garlic Soup
Prep time: 12 min
Cook time: 40 min
Total time: 52 min
Yield: 2
Cuisine: Mediterranean
Ingredients: 130 g brown lentils; 8 cloves garlic; 850 ml vegetable broth; 120 g carrots; 80 g celery stalks; 100 g onions; 3 tbsp olive oil; 2 tsp fresh thyme; 1 leaf bay leaf; 1 tbsp lemon juice; 10 g fresh parsley; 0.75 tsp sea salt

52 minMediterraneanFacile

A comforting soup of brown lentils enriched with roasted garlic, olive oil, and aromatic herbs.

300

Calories

16g

Protein

Fat

44g

Carbs

2 servings

130 g brown lentils
8 cloves garlic
850 ml vegetable broth
120 g carrots
80 g celery stalks
100 g onions
3 tbsp olive oil
2 tsp fresh thyme
1 leaf bay leaf
1 tbsp lemon juice
10 g fresh parsley
0.8 tsp sea salt

Soup Mediterranean Vegan Gluten Free Budget Friendly