Zrazy (Meat Roulettes with Mushroom)

Name: Zrazy (Meat Roulettes with Mushroom)
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Yield: 4
Cuisine: Slavic
Ingredients: 600 g beef tenderloin; 250 g mushrooms; 100 g onions; 80 g bacon; 40 ml vegetable oil; 300 ml beef broth; 5 g salt; 2 g black pepper

1hSlavicFacile

Thin slices of tender beef rolled with a savory mushroom and onion filling, then pan-fried until golden brown.