curry leaves
Fresh
Nutrition per 100g
64cal
Calories
9.4g
Protein
8.28g
Carbs
1.4g
Fat
2g
Fiber
Recipes using curry leaves
Masala Dosa Bowl
A deconstructed masala dosa bowl with mustard-seed potatoes, a small rice base and freshly cooked crisp rice-and-urad-dal dosa pieces.
45 minEasy515 cal
Kadhi (Yogurt Curry)
A tangy yogurt-based curry thickened with chickpea flour and seasoned with aromatic spices.
30 minEasy240 cal
Rasam (Tamarind Soup)
A light, tangy South Indian soup bursting with tamarind, spices, and aromatic herbs.
22 minEasy120 cal
Poha (Flattened Rice Bowl)
Light, fluffy flattened rice with potatoes, peanuts, and aromatic spices — perfect for breakfast or brunch.
20 minEasy280 cal
Spiced Masala Peanuts
Crispy roasted peanuts coated with aromatic curry spices, curry leaves and green chilli heat. A crunchy, addictive snack perfect for parties and entertaining.
17 minEasy210 cal
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