fish stock

Canned Goods

Nutrition per 100g

16cal

Calories

Protein

0.4g

Carbs

0.6g

Fat

Fiber

Recipes using fish stock

Mediterranean

Greek Fish Soup with Rice

A light and nourishing Greek seafood soup with tender fish, aromatic vegetables, and rice in a delicate broth.

50 minEasy310 cal

Thai

Kanom Jeen (Noodles with Curry)

Delicate fermented rice noodles with rich, fragrant curry sauce and fresh vegetables. A traditional Thai dish with complex flavors.

25 minEasy380 cal

Iberian

Arroz Negro (Black Rice with Squid)

A traditional Spanish black rice dish cooked with squid ink, tender calamari, and fragrant sofrito, served with fresh lemon and garlic alioli.

50 minMedium545 cal

French

Bouillabaisse

A traditional Provençal fish stew with saffron, fennel, and an array of Mediterranean seafood.

1hHard380 cal

Nordic

Plokkfiskur (Icelandic Fish Stew)

A hearty and comforting Icelandic fish stew made with fresh white fish, potatoes, and onions in a creamy broth. This beloved comfort dish epitomizes Nordic seafaring traditions and is perfect for warming up on cold winter days.

40 minEasy320 cal

Nordic

Lohikeitto (Finnish Salmon Soup)

A luxurious Finnish soup brimming with fresh salmon, potatoes, leeks, and dill in a creamy broth enriched with cream and egg yolk. This elegant dish captures the essence of Finnish culinary tradition and is perfect for special dining occasions.

50 minMedium420 cal

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