fresh lemon
Nutrition per 100g
23cal
Calories
3.15g
Protein
2.65g
Carbs
0.64g
Fat
1.6g
Fiber
Recipes using fresh lemon
Artichoke & Lemon Pasta
Fresh, quick pasta with tender artichoke hearts, bright lemon, and a hint of garlic for a light vegetarian meal.
Saganaki - Fried Halloumi Cheese
A thick slab of kefalotiri cheese, panfried until golden and creamy inside with a crispy exterior, finished with fresh lemon and oregano. This dramatic appetizer is traditionally flambéed and sliced at the table.
Melitzanosalata - Roasted Aubergine Dip
Smoky fire-roasted aubergine blended with roasted garlic, fresh lemon juice, and extra virgin olive oil into a silky, sophisticated dip. This classic Greek appetizer is earthy, bright, and deeply satisfying.
Skordalia - Greek Garlic Dip
A thick, punchy garlic and potato dip emulsified with olive oil and fresh lemon juice into a creamy masterpiece. This traditional Greek accompaniment is assertively garlicky and utterly addictive.
Tirokafteri - Spicy Feta Dip
Whipped feta cheese blitzed with roasted red peppers and fiery chilli flakes, creating a bright, spicy, and creamy dip. This bold Greek classic brings heat and sophistication to any table.
Htipiti - Whipped Red Pepper Feta Dip
Tangy blended roasted red pepper and feta cheese dip drizzled with quality olive oil and fresh herbs. This smoother, creamier cousin of tirokafteri offers tangy, vibrant flavors in every bite.
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