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mirin

Enhancers

Nutrition per 100g

19cal

Calories

0.04g

Protein

0.27g

Carbs

0g

Fat

0g

Fiber

Recipes using mirin

Nasu Dengaku (Miso Aubergine) recipe on ForkieJapanese

Nasu Dengaku (Miso Aubergine)

Nasu Dengaku (Miso Aubergine) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minHard380 cal
Japanese Bento Box recipe on ForkieJapanese

Japanese Bento Box

A perfectly balanced Japanese bento: tamagoyaki, teriyaki chicken, edamame, rice and pickles — compact, beautiful and deeply satisfying.

40 minMedium520 cal
Chicken Oyakodon (Chicken & Egg Bowl) recipe on ForkieJapanese

Chicken Oyakodon (Chicken & Egg Bowl)

One of Japan's most comforting and beloved home-cooked dishes — 'parent and child' together in the most delicious way!

20 minEasy540 cal
Hiyashi Chūka (Cold Ramen Salad) recipe on ForkieJapanese

Hiyashi Chūka (Cold Ramen Salad)

Hiyashi Chūka (Cold Ramen Salad) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minEasy380 cal
Zaru Soba (Cold Buckwheat Noodles) recipe on ForkieJapanese

Zaru Soba (Cold Buckwheat Noodles)

Zaru Soba (Cold Buckwheat Noodles) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minEasy380 cal
Tuna Tataki recipe on ForkieJapanese

Tuna Tataki

Sushi-grade tuna loin rolled in sesame seeds and seared for just 30 seconds per side, then sliced and served with ponzu, daikon and micro herbs — effortlessly elegant.

15 minEasy290 cal

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