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Warm Marinated Olives with Garlic and Chilli recipe on Forkie

Warm Marinated Olives with Garlic and Chilli

20 minMediterraneanEasy

Mixed olives gently warmed with garlic, chilli, fresh thyme, and bright orange zest for a fragrant appetizer. The warm, aromatic oil releases all the herb flavors while the citrus adds a refreshing counterpoint.

180

Calories

1 g

Protein

18 g

Fat

3 g

Carbs

4 servings
  • 350 g mixed olives pitted
  • 80 ml extra virgin olive oil
  • 6 clove garlic
  • 2 g red pepper flakes
  • 10 g thyme
  • 5 g orange zest
  • 2 bay leaf
  • 2 g sea salt
AppetizerVegetarianVeganGluten FreeQuickMediterranean
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