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rice flour

Grains

Nutrition per 100g

363cal

Calories

7.23g

Protein

76.5g

Carbs

2.78g

Fat

4.6g

Fiber

Recipes using rice flour

Pan-Fried Daikon Radish CakeChinese

Pan-Fried Daikon Radish Cake

Crispy-bottomed savory daikon radish cake with chewy inside and umami depth. Topped with a spicy soy-chilli dip that cuts through the richness.

1h 5minMedium210 cal
Crispy Peanut Rice Flour CrackersIndonesian

Crispy Peanut Rice Flour Crackers

Delicate, lacy rice flour crackers studded throughout with roasted peanuts. A crunchy, addictive Indonesian appetizer with rich nutty flavor.

27 minMedium260 cal
Korean Savoury Pancake (Jeon) BatterKorean

Korean Savoury Pancake (Jeon) Batter

The crisp-edged batter behind every Korean jeon — pajeon, kimchi-jeon, haemul-pajeon. Plain flour with a touch of rice flour for crackle, ice-cold water for shatter, and just enough egg to bind. The cold liquid and minimal mixing are the whole trick: warm batter goes gummy, overworked batter goes tough.

10 minEasy180 cal

Related ingredients

arborio ricebarley ruskbarley rusks dakosbasmati riceblack bean sauceblack beansbrown lentilsbrown ricebucatini pastabuckwheat blinisbuckwheat flourbuckwheat groats

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