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ripe tomatoes

Fresh

Nutrition per 100g

18cal

Calories

0.95g

Protein

4.01g

Carbs

0.11g

Fat

0.7g

Fiber

Recipes using ripe tomatoes

Bruschetta Board recipe on ForkieItalian

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Garlic-rubbed toasted ciabatta topped with tomatoes, fresh basil, olive oil and balsamic vinegar.

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Zaalouk (Aubergine Salad)

A warm Moroccan aubergine and tomato cooked salad with garlic, spices, olive oil, and fresh herbs.

50 minEasy145 cal
Taktouka (Roasted Pepper Salad) recipe on ForkieMoroccan

Taktouka (Roasted Pepper Salad)

A classic Moroccan cooked salad of smoky roasted bell peppers, tomatoes, garlic, and aromatic spices, reduced to a thick, spreadable consistency.

1h 50minMedium138 cal
Salmorejo with Prawns recipe on ForkieIberian

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A rich and velvety Andalusian cold tomato soup emulsified with olive oil and bread, topped with seared prawns, hard-boiled egg, and serrano ham.

1hEasy490 cal
Gazpacho (Zero Oil Version) recipe on ForkieIberian

Gazpacho (Zero Oil Version)

A refreshing, oil-free Iberian gazpacho bursting with ripe tomatoes, crisp cucumbers, and bell peppers, blended smooth and served thoroughly chilled.

2h 15minEasy84 cal
Pisto recipe on ForkieIberian

Pisto

A traditional Spanish vegan vegetable stew featuring gently simmered sweet peppers, zucchini, onions, and ripe tomatoes cooked down in olive oil.

1h 10minEasy195 cal

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