steamed rice
Nutrition per 100g
151cal
Calories
3.2g
Protein
33.9g
Carbs
0.27g
Fat
0.9g
Fiber
Recipes using steamed rice
Beef & Black Bean Stir-Fry
Deeply savoury beef and peppers in a rich fermented black bean sauce — better than any takeaway, we promise!
Kung Pao Chicken
The iconic Sichuan stir-fry that everyone loves — tender chicken, crunchy peanuts and a lip-tingling, addictive sauce!
Egg Fried Rice
The best use of leftover rice in the entire world — day-old rice makes the most incredible fried rice!
Teriyaki Chicken Stir-Fry
Everyone loves teriyaki! Sticky, sweet, savoury chicken with beautiful vegetables — a guaranteed family favourite!
Mapo Tofu
Silky tofu in a numbing, fiery, deeply savoury Sichuan sauce — one of the most exciting flavour experiences in Chinese cooking!
Black Pepper Beef Stir-Fry
Bold, punchy and deeply satisfying — freshly cracked black pepper is the hero of this brilliant stir-fry!
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