pork mince

Proteins

Nutricion por 100g

263cal

Calorias

16.3g

Proteina

1.84g

Carbohidratos

20.7g

Grasa

Fibra

Recetas con pork mince

Vietnamese

Bánh Mì Sandwich

The legendary Vietnamese street food sandwich — an incredible collision of flavours and textures that will blow your mind!

25 minMedio520 cal

British

Healthy Scotch Eggs

Classic British picnic favourite — soft-boiled eggs wrapped in seasoned pork, baked until golden. A little effort, enormous reward.

45 minMedio380 cal

Balkan

Sarma (Stuffed Cabbage Rolls)

Tender pickled or fresh cabbage leaves wrapped around a fragrant beef and rice filling, slow-braised in a tomato paprika sauce — essential winter comfort food across the Balkans.

2h 10minDificil420 cal

Balkan

Pljeskavica (Balkan Spiced Burger)

A wide, thin Balkan beef and pork patty — heavily spiced and grilled over a fierce heat. Serbia's answer to the burger, served in lepinja with kajmak and ajvar.

27 minFacil490 cal

Italian

Basic Meatball Mix

The all-purpose Italian-American meatball — beef and pork together for richness, breadcrumbs soaked in milk (the panade) for tenderness, parmesan and herbs for depth. The panade is the trick that separates a juicy meatball from a hard, dry one. Roll, brown, then finish in tomato sauce, gravy, broth or just bake plain.

30 minFacil380 cal

Italian

Bolognese / Beef Ragù

The proper Bolognese — minced beef and pork sweated for an hour with finely chopped soffritto (carrot, celery, onion), bound with milk, deepened with red wine and a single tin of tomatoes, then simmered for hours until silky, sweet and barely tomato-red. Nothing about this sauce is fast and nothing about it should be. Serves with tagliatelle, never spaghetti, or layered into lasagne.

3h 20minMedio420 cal

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