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saffron

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Nutrition per 100g

310cal

Calories

11.4g

Protein

65.4g

Carbs

5.85g

Fat

3.9g

Fiber

Recipes using saffron

Prawn Risotto recipe on ForkieItalian

Prawn Risotto

A luxurious gluten-free risotto loaded with succulent prawns, finished with butter and a hint of saffron.

45 minMedium580 cal
Arroz Negro (Black Rice with Squid) recipe on ForkieIberian

Arroz Negro (Black Rice with Squid)

A traditional Spanish black rice dish cooked with squid ink, tender calamari, and fragrant sofrito, served with fresh lemon and garlic alioli.

50 minMedium545 cal
Fabada Asturiana recipe on ForkieIberian

Fabada Asturiana

A rich, slow-simmered traditional Asturian bean stew packed with creamy large white fabes beans, cured Spanish chorizo, morcilla blood sausage, and pork belly.

14h 55minMedium820 cal
Chicken & Preserved Lemon Tagine recipe on ForkieMoroccan

Chicken & Preserved Lemon Tagine

A fragrant Moroccan chicken tagine featuring preserved lemons, green olives, and warm aromatic spices braised to juicy tenderness.

1h 10minMedium440 cal
Rfissa (Chicken & Lentil Msemen) recipe on ForkieMoroccan

Rfissa (Chicken & Lentil Msemen)

A traditional Moroccan dish of tender chicken and earthy brown lentils simmered in a fragrant saffron and fenugreek broth, served over torn warm msemen flatbread.

1h 15minMedium660 cal
Mrouzia (Honey-Glazed Lamb) recipe on ForkieMoroccan

Mrouzia (Honey-Glazed Lamb)

Traditional Moroccan honey-glazed lamb braised in a fragrant ras el hanout and saffron sauce, topped with raisins and toasted almonds.

2h 30minMedium548 cal

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