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Wok & Stir-Fry

53 recetas

Calor intenso, sabores audaces, listo en minutos. Explora 53 recetas de wok y salteados que llevan el chisporroteo y el humo de una cocina de restaurante directamente a tu hornillo.

Thai Green Curry Stir-FryThai

Thai Green Curry Stir-Fry

All the gorgeous flavours of a Thai green curry, done wok-style in 20 minutes — fragrant, spicy and wonderfully satisfying!

22 minFacil480 cal
Mapo Tofu
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Chinese

Mapo Tofu

A classic Chinese stir fry featuring authentic flavors and traditional preparation methods.

35 minFacil280 cal
Egg Fried RiceChinese

Egg Fried Rice

The best use of leftover rice in the entire world — day-old rice makes the most incredible fried rice!

15 minFacil420 cal
Beef in Oyster SauceChinese

Beef in Oyster Sauce

A classic Chinese stir fry featuring authentic flavors and traditional preparation methods.

27 minFacil280 cal
Chicken & Kale Stir-FryAmerican

Chicken & Kale Stir-Fry

Lean chicken breast prepared with fresh vegetables and wholesome ingredients.

30 minFacil280 cal
Cumin Lamb Stir-FryChinese

Cumin Lamb Stir-Fry

A classic Chinese stir fry featuring authentic flavors and traditional preparation methods.

32 minFacil340 cal
Black Pepper Beef Stir-FryChinese

Black Pepper Beef Stir-Fry

A classic Chinese stir fry featuring authentic flavors and traditional preparation methods.

27 minFacil320 cal
Spiced Cabbage Stir-FryIndian

Spiced Cabbage Stir-Fry

A simple, nutritious spiced cabbage stir-fry recipe perfect for everyday cooking.

15 minFacil330 cal
Nut-Free Ginger Prawn Stir-FryChinese

Nut-Free Ginger Prawn Stir-Fry

Fresh prawns stir-fried with ginger, garlic, and seasonal vegetables in a light soy sauce, naturally nut-free.

27 minFacil240 cal
Teriyaki Chicken Stir-FryJapanese

Teriyaki Chicken Stir-Fry

Everyone loves teriyaki! Sticky, sweet, savoury chicken with beautiful vegetables — a guaranteed family favourite!

22 minFacil480 cal
Crispy Tofu & Broccoli Stir-FryChinese

Crispy Tofu & Broccoli Stir-Fry

Pan-fried crispy tofu cubes with tender broccoli in a savory Asian sauce, perfect for a plant-based meal.

30 minFacil340 cal
Yakisoba (Stir-Fried Noodles)Japanese

Yakisoba (Stir-Fried Noodles)

Yakisoba (Stir-Fried Noodles) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minFacil380 cal
Turkey & Vegetable Stir-FryChinese

Turkey & Vegetable Stir-Fry

Lean ground turkey stir-fried with colorful vegetables in a savory soy-based sauce, low in calories.

27 minFacil280 cal
Thai Basil Prawn Stir-FryThai

Thai Basil Prawn Stir-Fry

Garlicky, fragrant, spicy and ready in 10 minutes — Thai basil prawns over jasmine rice is one of life's great pleasures!

18 minFacil340 cal
Saag AlooIndian

Saag Aloo

Creamy spinach with tender potatoes in aromatic Indian spices — a satisfying vegetable side or main course.

40 minFacil220 cal
Classic Chicken Stir-FryChinese

Classic Chicken Stir-Fry

Quick, colourful and absolutely delicious — once you master the basic stir-fry technique, you'll use it endlessly!

25 minFacil440 cal
Crispy Tofu & Vegetable Stir-FryChinese

Crispy Tofu & Vegetable Stir-Fry

Crispy baked tofu with brilliant vegetables in a punchy hoisin sauce — plant-based cooking that's genuinely exciting!

40 minMedio400 cal
Moo Shu PorkChinese

Moo Shu Pork

A beautiful, interactive Chinese dish that you roll yourself at the table — wonderfully fun to eat!

25 minMedio480 cal
Whole30 Beef & Vegetable Stir-FryAmerican

Whole30 Beef & Vegetable Stir-Fry

Quality beef with fresh vegetables for a balanced protein-rich meal.

30 minFacil320 cal
Cashew Chicken Stir-FryChinese

Cashew Chicken Stir-Fry

A classic Chinese stir fry featuring authentic flavors and traditional preparation methods.

30 minFacil400 cal
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