Greek

33 recetas

Greek

Briam (Greek Roasted Vegetables)

Medley of roasted eggplant, zucchini, tomato, and herbs — fresh and vibrant.

1h 15minFacil150 cal

Greek

Avgolemono Soup

Silky lemon-egg soup with rice and chicken — bright, tangy, and utterly comforting.

45 minFacil210 cal

Greek

Kleftiko (Slow-Cooked Lamb)

Tender lamb slow-roasted in parchment with tomatoes, garlic, and herbs — Greek island indulgence.

2h 25minFacil480 cal

Greek

Revithia (Chickpea Soup)

Creamy chickpea soup enriched with lemon and garlic — nourishing Greek comfort food.

55 minFacil200 cal

Greek

Pastitsio

Greek layered pasta bake with ground meat and béchamel sauce — a comforting family favorite.

1h 15minFacil420 cal

Greek

Spanakopita Bowl

Layers of crispy filo, spinach, and creamy feta in a deconstructed bowl — lighter than traditional pie.

45 minFacil380 cal

Greek

Gigantes Plaki

Giant beans slow-cooked in a rich tomato sauce with herbs — a Greek classic that's comforting and meatless.

1h 5minFacil240 cal

Greek

Fasolada (Greek Bean Soup)

A traditional Greek comfort soup made with white beans, tomatoes, and olive oil — hearty and wholesome.

1h 15minFacil220 cal

Greek

Greek Prawn Saganaki

King prawns baked in a spiced tomato sauce with crumbled feta and a splash of ouzo — served bubbling hot from the oven with crusty bread for dipping. Pure Greek taverna magic.

30 minFacil400 cal

Greek

Greek Pork Souvlaki

Tender marinated pork skewers with lemon, oregano and garlic, grilled until beautifully caramelised — a Greek taverna classic you'll make on repeat.

27 minFacil380 cal

Greek

Greek Grain Bowl

Sun-drenched Greek flavours in one beautiful bowl — the sizzling golden halloumi is the absolute star!

35 minFacil520 cal

Greek

Greek Chicken Pita

Think of this as your favourite Greek street food — juicy marinated chicken in a warm pita with cool, creamy tzatziki. Pure joy!

27 minFacil490 cal

Greek

Watermelon Feta Mint Salad

Summer's best combination — juicy watermelon, salty feta, fresh mint and a lime drizzle.

10 minFacil220 cal