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Grilled & Roasted

104 recettes

Il y a quelque chose de primal dans les aliments caresses par le feu. Decouvrez 104 recettes de grillades et de rotis ou les bords caramelises, les aromes fumes et les saveurs profondes sont a l'honneur.

Baked Cod with Herbs & BreadcrumbsMediterranean

Baked Cod with Herbs & Breadcrumbs

Flaky white cod loin with a golden herbed breadcrumb crust, sweet cherry tomatoes and briny capers — Mediterranean comfort in under 25 minutes.

26 minFacile380 cal
Chiles Rellenos
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Mexican

Chiles Rellenos

Roasted poblano peppers stuffed with cheese and topped with a light tomato sauce. A vegetarian Mexican classic with perfect balance of flavors.

50 minMoyen350 cal
Loaded Stuffed Sweet PotatoAmerican

Loaded Stuffed Sweet Potato

A baked sweet potato filled with sautéed vegetables, cheese, and a drizzle of sour cream—a satisfying vegetarian main dish.

50 minFacile310 cal
RatatouilleFrench

Ratatouille

A vibrant Provençal vegetable stew with eggplant, zucchini, and tomatoes, layered with herbs and olive oil.

1hFacile220 cal
Whole30 Baked Chicken & Root VegetablesAmerican

Whole30 Baked Chicken & Root Vegetables

Perfectly baked protein with roasted vegetables for a complete meal.

30 minFacile280 cal
Poulet BasquaiseFrench

Poulet Basquaise

Chicken in a vibrant Basque sauce with red peppers, tomatoes, and a touch of spice.

55 minMoyen360 cal
Turkey-Stuffed Bell PeppersAmerican

Turkey-Stuffed Bell Peppers

Hollowed bell peppers filled with seasoned ground turkey, rice, and vegetables, then baked until the peppers are tender.

1hFacile360 cal
Baked Fish Parcels with HerbsFrench

Baked Fish Parcels with Herbs

Delicate white fish steamed in parchment paper with fresh herbs and vegetables.

27 minMoyen340 cal
Jamaican Jerk ChickenAmerican

Jamaican Jerk Chicken

Deeply spiced and smoky jerk chicken with allspice, scotch bonnet and thyme — dark, caramelised edges and outrageously good flavour.

40 minMoyen380 cal
Cauliflower Steaks with ChimichurriAmerican

Cauliflower Steaks with Chimichurri

Grilled cauliflower steaks with vibrant chimichurri sauce and fresh herbs.

35 minFacile240 cal
Chicken with Olives & Preserved LemonMediterranean

Chicken with Olives & Preserved Lemon

Tender chicken braised with green olives and tangy preserved lemon—a Moroccan-inspired dish that's both exotic and comforting.

1hFacile420 cal
Lentil Shepherd's PieBritish

Lentil Shepherd's Pie

A hearty vegan twist on the British classic, with lentils and vegetables topped with creamy mashed potatoes.

1hMoyen360 cal
Whole30 Salmon with AsparagusAmerican

Whole30 Salmon with Asparagus

Fresh salmon prepared to perfection with nutritious sides.

30 minFacile320 cal
Steamed Aubergine in Garlic SauceChinese

Steamed Aubergine in Garlic Sauce

A classic Chinese grilled featuring authentic flavors and traditional preparation methods.

25 minFacile140 cal
Quinoa-Stuffed CourgetteMediterranean

Quinoa-Stuffed Courgette

Tender zucchini halves filled with fluffy quinoa, vegetables, and herbs—a colorful vegetarian main course.

50 minFacile320 cal
Lemon Herb Grilled ChickenMediterranean

Lemon Herb Grilled Chicken

Butterflied chicken breast marinated in lemon, garlic, oregano and olive oil — grilled until golden, juicy and full of Mediterranean sunshine.

22 minFacile360 cal
Greek Pork SouvlakiGreek

Greek Pork Souvlaki

Tender marinated pork skewers with lemon, oregano and garlic, grilled until beautifully caramelised — a Greek taverna classic you'll make on repeat.

27 minFacile380 cal
Tandoori ChickenIndian

Tandoori Chicken

Yogurt-marinated chicken with tandoori spices, grilled until charred and smoky — vibrant, deeply flavoured and utterly gorgeous with naan and mint chutney.

45 minMoyen360 cal
Turkey Meatballs in Tomato SauceAmerican

Turkey Meatballs in Tomato Sauce

Tender lean turkey meatballs baked golden then simmered in a rich, herby tomato sauce — loved by kids and adults alike, and brilliant for batch cooking.

50 minMoyen380 cal
Batch Stuffed PeppersMediterranean

Batch Stuffed Peppers

Bell peppers stuffed or roasted with a delicious and nutritious filling.

30 minFacile240 cal
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