Grilled & Roasted

100 recettes

American

Jerk Salmon

Salmon fillets coated in a quick jerk spice rub and grilled until caramelised and smoky — punchy Caribbean flavour in under 20 minutes.

18 minMoyen420 cal

Greek

Gemista (Stuffed Tomatoes & Peppers)

Bell peppers and tomatoes stuffed with rice, herbs, and garlic — a light, vegetarian gem.

1h 5minFacile180 cal

American

Baked Salmon & Asparagus

A simple, nutritious baked salmon & asparagus recipe perfect for everyday cooking.

30 minFacile370 cal

Greek

Keto Lamb & Tzatziki Plate

Herb-crusted lamb chops with cooling tzatziki and low-carb vegetables.

35 minFacile480 cal

Mediterranean

Rosemary Lamb Chops

Quick-grilled lamb chops with rosemary, garlic and a glossy red wine reduction — fancy enough for a dinner party, easy enough for a Tuesday.

20 minFacile480 cal

Slavic

Zrazy (Meat Roulettes with Mushroom)

Thin slices of tender beef rolled with a savory mushroom and onion filling, then pan-fried until golden brown.

1hFacile380 cal

Mediterranean

One-Pan Lemon Chicken & Vegetables

A simple, nutritious one-pan lemon chicken & vegetables recipe perfect for everyday cooking.

15 minFacile370 cal

Slavic

Vegetarian Stuffed Cabbage Rolls

Tender cabbage leaves wrapped around a savory filling of rice, vegetables, and herbs, baked in tomato sauce.

1h 30minFacile180 cal

Italian

Spatchcock Roast Chicken with Salsa Verde

Butterflied whole chicken roasted flat for faster, juicier, more even cooking — served with a vibrant Italian salsa verde that makes everything taste extraordinary.

1h 5minMoyen480 cal

Thai

Gai Yang (Thai Grilled Chicken)

Marinated chicken grilled until charred outside and tender within. A fragrant Thai grilled classic with complex marinade flavors.

45 minFacile360 cal

American

Marinated Chicken Prep

A simple, nutritious marinated chicken prep recipe perfect for everyday cooking.

40 minFacile370 cal

Iberian

Pisto

A delicious spanish grilled with traditional flavors.

30 minFacile450 cal

American

Baked Lemon Dill Salmon

Silky oven-baked salmon with a garlic butter glaze, bright lemon and fresh dill — effortlessly elegant and ready in under 20 minutes.

19 minFacile420 cal

Italian

Chicken & Tomato Pesto Traybake

Sheet pan Italian chicken with basil pesto, roasted tomatoes, and vegetables—a complete gluten-free meal in one pan.

45 minFacile520 cal

Mediterranean

Lemon Herb Grilled Chicken

Butterflied chicken breast marinated in lemon, garlic, oregano and olive oil — grilled until golden, juicy and full of Mediterranean sunshine.

22 minFacile360 cal

Greek

Greek Pork Souvlaki

Tender marinated pork skewers with lemon, oregano and garlic, grilled until beautifully caramelised — a Greek taverna classic you'll make on repeat.

27 minFacile380 cal

Indian

Tandoori Chicken

Yogurt-marinated chicken with tandoori spices, grilled until charred and smoky — vibrant, deeply flavoured and utterly gorgeous with naan and mint chutney.

45 minMoyen360 cal

American

Turkey Meatballs in Tomato Sauce

Tender lean turkey meatballs baked golden then simmered in a rich, herby tomato sauce — loved by kids and adults alike, and brilliant for batch cooking.

50 minMoyen380 cal

Mediterranean

Batch Stuffed Peppers

Bell peppers stuffed or roasted with a delicious and nutritious filling.

30 minFacile240 cal

Chinese

Duck Breast with Plum Sauce

A classic Chinese grilled featuring authentic flavors and traditional preparation methods.

35 minFacile420 cal