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Quick & Easy

431 recettes

Pas le temps ? Aucun probleme. Parcourez 431 recettes rapides et faciles qui permettent de preparer un vrai repas satisfaisant en 30 minutes ou moins.

Middle Eastern

Hummus & Veggie Wrap

Authentic hummus & veggie wrap prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.

48 minMoyen349 cal

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Balkan

Shopska Salad

Bulgaria's most iconic salad — juicy ripe tomatoes, cucumber, peppers and red onion blanketed in a mountain of grated white feta cheese.

15 minFacile210 cal

Turkish

Turkish Eggs (Çılbır)

Silky poached eggs on a cloud of garlic yogurt, drizzled with sizzling brown butter and Aleppo pepper oil — a Turkish breakfast classic that's pure luxury in 15 minutes.

15 minFacile380 cal

Chinese

Yang Chow Fried Rice

The Chinese-American restaurant classic — day-old jasmine rice tossed over screaming-hot heat with shrimp, ham, peas and egg in a light, glossy soy glaze.

25 minMoyen460 cal

Middle Eastern

Tahini Noodles with Cucumber

Authentic tahini noodles with cucumber prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.

35 minFacile360 cal

Korean

Kimchi Fried Rice (Kimchi Bokkeum Bap)

Korea's ultimate fridge-clean meal — tangy, funky kimchi fried with day-old rice and bacon, topped with a runny fried egg and a drizzle of sesame oil.

20 minFacile520 cal

Mexican

Mexican Street Corn Salad (Esquites)

Charred corn kernels with cotija cheese, lime, chilli and a tangy crema dressing.

20 minFacile360 cal

American

Filipino Garlic Fried Rice (Sinangag)

The beloved Filipino breakfast staple — day-old rice fried in an abundance of golden garlic, simple and intoxicating. The perfect base for a Filipino breakfast platter.

15 minFacile290 cal

Japanese

Oyakodon (Chicken & Egg Bowl)

Oyakodon (Chicken & Egg Bowl) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minFacile380 cal

Portuguese

Bifana

Portugal's everyday street sandwich — paper-thin pork loin steaks marinated in white wine, garlic and paprika, then quick-cooked in their own punchy sauce and tucked into a soft crusty roll.

30 minFacile420 cal

Chinese

Cauliflower Fried Rice

Cauliflower rice stir-fried with eggs, colourful vegetables, soy and sesame — a clever, satisfying keto-friendly alternative that doesn't feel like a compromise at all.

20 minFacile260 cal

Japanese

Zaru Soba (Cold Buckwheat Noodles)

Zaru Soba (Cold Buckwheat Noodles) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minFacile380 cal

Greek

Greek Salad

The quintessential Greek salad — chunky vegetables, creamy feta and Kalamata olives dressed in olive oil.

10 minFacile310 cal

American

Smoked Salmon & Avocado Salad

Silky smoked salmon with creamy avocado, cucumber ribbons and a dill-lemon dressing.

12 minFacile390 cal

Korean

Korean Cucumber Salad (Oi Muchim)

Crisp cucumbers marinated in gochugaru, sesame and rice vinegar — spicy, tangy, addictive.

10 minFacile90 cal

Italian

Caprese Salad

Layers of ripe tomato, fresh mozzarella and basil with good olive oil and balsamic.

8 minFacile340 cal

French

Croque Monsieur

The French café classic that turns a humble ham and cheese toastie into something truly magnificent!

16 minFacile640 cal

Chinese

Classic Chicken Stir-Fry

Quick, colourful and absolutely delicious — once you master the basic stir-fry technique, you'll use it endlessly!

25 minFacile440 cal

American

Stuffed Avocado with Tuna

A delicious tuna-based dish packed with omega-3 fatty acids.

30 minFacile240 cal

Thai

Thai Vegetable Noodle Soup

Fragrant vegetable broth with soft rice noodles and colorful vegetables. A light, aromatic Thai soup suitable for vegetarians.

25 minFacile220 cal

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