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Gluten Free

720 recipes

Gluten-free never means flavour-free. Browse 720 gluten-free recipes that celebrate whole, naturally delicious ingredients — from hearty mains and baked goods made with alternative flours to dishes so good no one will notice what's missing.

Tahu Tempe BacemIndonesian

Tahu Tempe Bacem

A traditional Indonesian dish - Stir Fry

30 minEasy520 cal
Mackerel & Mixed Grain SaladBritish

Mackerel & Mixed Grain Salad

A fresh and vibrant salad packed with protein and wholesome ingredients.

30 minEasy340 cal
Nasi Uduk (Coconut Rice Bowl)Indonesian

Nasi Uduk (Coconut Rice Bowl)

A traditional Indonesian dish - Bowl

30 minEasy520 cal
Classic Salmon Poke BowlAmerican

Classic Salmon Poke Bowl

Fresh, sushi-grade salmon tossed in a savory soy-ginger marinade, served over sushi rice with crisp vegetables.

35 minEasy420 cal
Soto AyamIndonesian

Soto Ayam

A traditional Indonesian dish - Soup

30 minEasy112 cal
Thai Green Papaya SaladThai

Thai Green Papaya Salad

Som tam — shredded green papaya in a bright lime, chilli and fish sauce dressing.

15 minEasy160 cal
Orek TempehIndonesian

Orek Tempeh

A traditional Indonesian dish - Stir Fry

30 minEasy520 cal
Charred Corn & Avocado SaladAmerican

Charred Corn & Avocado Salad

Sweet charred corn combined with creamy avocado, crisp greens, and a bright lime dressing for a fresh, no-cook summer salad.

15 minEasy280 cal
Sayur Lodeh (Vegetable Coconut Soup)Indonesian

Sayur Lodeh (Vegetable Coconut Soup)

A traditional Indonesian dish - Soup

30 minEasy112 cal
Chicken & Kale Stir-FryAmerican

Chicken & Kale Stir-Fry

Lean chicken breast prepared with fresh vegetables and wholesome ingredients.

30 minEasy280 cal
Greek Fish Soup with RiceMediterranean

Greek Fish Soup with Rice

A light and nourishing Greek seafood soup with tender fish, aromatic vegetables, and rice in a delicate broth.

50 minEasy310 cal
Classic Niçoise SaladFrench

Classic Niçoise Salad

A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.

25 minMedium480 cal
Quinoa Power SaladMediterranean

Quinoa Power Salad

Protein-packed quinoa tossed with roasted vegetables, chickpeas and lemon tahini dressing.

35 minEasy410 cal
Spinach Strawberry Walnut SaladAmerican

Spinach Strawberry Walnut Salad

Baby spinach with ripe strawberries, candied walnuts, goat's cheese and balsamic glaze.

10 minEasy310 cal
Smoked Salmon & Avocado SaladAmerican

Smoked Salmon & Avocado Salad

Silky smoked salmon with creamy avocado, cucumber ribbons and a dill-lemon dressing.

12 minEasy390 cal
Mexican Pozole RojoMexican

Mexican Pozole Rojo

Rich Mexican hominy stew with pulled chicken, guajillo chilli broth and garnishes.

1h 20minMedium380 cal
Lebanese Mujaddara BowlMiddle Eastern

Lebanese Mujaddara Bowl

One of the most ancient and beloved dishes in the Middle East — humble ingredients transformed into something truly extraordinary!

50 minMedium360 cal
Smoked Salmon BlinisFrench

Smoked Salmon Blinis

Warm buckwheat blinis topped with crème fraîche, silky smoked salmon, capers and fresh dill — elegant little bites that feel genuinely celebratory.

15 minEasy380 cal
Zucchini Noodle BologneseItalian

Zucchini Noodle Bolognese

A low-carb, paleo-friendly alternative to traditional Bolognese, served over spiralized zucchini noodles.

40 minEasy380 cal
Green Thai Tofu CurryThai

Green Thai Tofu Curry

Silky tofu in fragrant green curry broth with vegetables and basil. A vegan Thai curry with creamy richness and fresh herb notes.

25 minEasy280 cal
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