Quick & Easy
410 recipes
Zucchini & Walnut Pesto Pasta
Fresh pasta coated in a vibrant zucchini and walnut pesto—a quick, vegan twist on traditional Italian pesto.
Prawn Linguine
Garlicky king prawns tossed with linguine, sweet cherry tomatoes, white wine and fresh parsley — the Italian coastal classic that never gets old.
Garlic Mushroom Pasta
Earthy mushrooms sauteed with plenty of garlic in a light olive oil sauce, perfect for a quick vegan pasta dinner.
Ultimate Grilled Cheese
Not just a grilled cheese — the grilled cheese. Low and slow is the secret to getting it perfectly golden and completely melted!
Bruschetta & Dips Board
A vegan-friendly Italian snack board featuring crispy bruschetta, fresh dips, and an array of vegetables and spreads.
Pan-Seared Scallops with Cauliflower Purée
Golden-crusted scallops on silky cauliflower purée with crispy capers, lemon butter and chives — restaurant-level elegance in your own kitchen.
Creamy Tomato Pasta (Dairy-Free)
A vegan creamy tomato sauce made with cashew cream and fresh tomatoes for a rich, quick pasta dinner.
Korean Cucumber Salad (Oi Muchim)
Crisp cucumbers marinated in gochugaru, sesame and rice vinegar — spicy, tangy, addictive.
Wild Mushroom & Truffle Pasta
A luxurious pasta dish with a medley of wild mushrooms and a touch of truffle oil for an elevated vegetarian meal.
Grilled Sea Bass with Salsa Verde
Whole sea bass scored and grilled until crispy-skinned and succulent, served with a bright, punchy Italian salsa verde — an absolute showstopper.
Lemon Asparagus Pasta
A bright, fresh vegan pasta with tender asparagus and zesty lemon for a quick, healthy dinner.
Teriyaki Salmon Bowl
Glossy, sweet-savoury teriyaki salmon over fluffy rice — this is weeknight cooking at its most delicious!
Salmon en Papillote
Salmon steamed in a sealed parchment parcel with fennel, olives, capers and lemon — an elegant French technique that traps every flavour and cooks the fish to perfection.
Greek Salad
The quintessential Greek salad — chunky vegetables, creamy feta and Kalamata olives dressed in olive oil.
Watermelon Feta Mint Salad
Summer's best combination — juicy watermelon, salty feta, fresh mint and a lime drizzle.
Mango Avocado Prawn Salad
Sweet mango, buttery avocado and juicy prawns in a zesty lime-chilli dressing.
Mexican Street Corn Salad (Esquites)
Charred corn kernels with cotija cheese, lime, chilli and a tangy crema dressing.
Croque Monsieur
The French café classic that turns a humble ham and cheese toastie into something truly magnificent!
Classic Chicken Stir-Fry
Quick, colourful and absolutely delicious — once you master the basic stir-fry technique, you'll use it endlessly!
Bacon & Brussels Sprouts
A healthy and nutritious bacon & brussels sprouts packed with wholesome ingredients.