Soups

205 recipes

British

Leek & Potato Soup

Classic vichyssoise-style smooth leek and potato soup — serve hot or chilled.

35 minEasy250 cal

Mediterranean

Bread & Tomato Soup

A rustic Mediterranean soup thickened with day-old bread and enriched with fresh tomatoes, garlic, and basil. Pure comfort food.

30 minEasy220 cal

British

Batch Red Lentil Stew

Protein-rich lentils combined with nutritious vegetables.

30 minEasy300 cal

Mediterranean

Butter Bean & Tomato Stew

A rustic, comforting stew of creamy butter beans simmered with tomatoes, herbs, and aromatic vegetables.

35 minEasy260 cal

Japanese

Japanese Miso Soup with Tofu

Comforting dashi-based miso soup with silken tofu, wakame and spring onions.

13 minEasy120 cal

Middle Eastern

Middle Eastern Red Lentil Soup

Authentic middle eastern red lentil soup prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.

29 minEasy322 cal

American

Cheesy Broccoli Soup

A comforting and hearty soup that is both satisfying and healthy.

30 minEasy220 cal

Middle Eastern

Shorba (Spiced Lamb Broth)

Authentic shorba (spiced lamb broth) prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.

43 minEasy349 cal

Japanese

Shoyu Ramen

Japanese soy-sauce ramen with rich chicken broth, soft eggs, chashu pork belly and noodles.

50 minHard580 cal

Middle Eastern

Rummaniyya (Lentil & Pomegranate Stew)

Authentic rummaniyya (lentil & pomegranate stew) prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.

40 minEasy335 cal

French

Potato & Leek Soup

A simple, nutritious potato & leek soup recipe perfect for everyday cooking.

30 minEasy200 cal

Japanese

Classic Miso Soup with Tofu

Classic Miso Soup with Tofu is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minEasy380 cal

American

Classic Chicken Noodle Soup

The ultimate comfort soup — golden broth, tender chicken, soft vegetables and egg noodles.

55 minEasy310 cal

American

Black-Eyed Pea Stew

A simple, nutritious black-eyed pea stew recipe perfect for everyday cooking.

30 minEasy200 cal

Italian

Roasted Tomato Basil Soup

Slow-roasted tomatoes blended into a velvety soup with fresh basil and a swirl of olive oil.

50 minEasy190 cal

Italian

Classic Minestrone

The great Italian vegetable soup with cannellini beans, seasonal veg and pasta.

50 minEasy280 cal

Thai

Thai Coconut Chicken Soup (Tom Kha)

Aromatic coconut milk broth with lemongrass, galangal, mushrooms and tender chicken.

35 minEasy380 cal

Mexican

Spicy Black Bean Soup

Bold and smoky black bean soup with chipotle, cumin and a squeeze of lime.

40 minEasy290 cal

British

Carrot & Ginger Soup

A comforting and hearty soup that is both satisfying and healthy.

30 minEasy200 cal

Mediterranean

Chickpea & Tomato Stew

A hearty, aromatic stew of chickpeas and tomatoes with warming spices—comfort food that's vegan and full of plant-based protein.

50 minEasy320 cal