French

69 recettes

L'elegance dans l'assiette. Parcourez 69 recettes francaises qui incarnent l'art de cuisiner — des plats provencaux rustiques aux classiques de bistrot en passant par des techniques raffinees qui transforment des ingredients simples en quelque chose d'extraordinaire.

French

Salade Lyonnaise

A warm salad of crispy bacon, croutons, and poached egg over tender frisée lettuce.

20 minMoyen380 cal

French

Classic Niçoise Salad

A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.

25 minMoyen480 cal

French

Gratin Dauphinois

Creamy baked potato gratin layered with Emmental cheese and aromatic infused cream.

1hMoyen420 cal

French

Oeufs en Cocotte

Baked eggs in individual ramekins with cream and herbs, an elegant French bistro classic.

17 minFacile240 cal

French

Lentilles du Puy Vinaigrette

A classic French lentil salad with a tangy vinaigrette, perfect as a side or light meal.

35 minFacile280 cal

French

Tarte Flambée

A crispy thin-crust Alsatian pizza topped with crème fraîche, onions, and bacon.

22 minMoyen480 cal

French

Pot-au-Feu

A hearty French braised beef stew with root vegetables, tender and aromatic from slow cooking.

2h 20minFacile420 cal

French

Bouillabaisse

A traditional Provençal fish stew with saffron, fennel, and an array of Mediterranean seafood.

1hDifficile380 cal

French

Quiche Lorraine

A savory custard tart filled with crispy bacon and creamy eggs, perfect for brunch or light dinner.

50 minMoyen420 cal