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French

69 recetas

Elegancia en el plato. Explora 69 recetas francesas que encarnan el arte de cocinar — desde rusticos platos provenzales y clasicos de bistro hasta tecnicas refinadas que transforman ingredientes honestos en algo verdaderamente extraordinario.

Salade LyonnaiseFrench

Salade Lyonnaise

A warm salad of crispy bacon, croutons, and poached egg over tender frisée lettuce.

20 minMedio380 cal
Classic Niçoise Salad
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Hecho en Innolope

French

Classic Niçoise Salad

A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.

25 minMedio480 cal
Gratin DauphinoisFrench

Gratin Dauphinois

Creamy baked potato gratin layered with Emmental cheese and aromatic infused cream.

1hMedio420 cal
Oeufs en CocotteFrench

Oeufs en Cocotte

Baked eggs in individual ramekins with cream and herbs, an elegant French bistro classic.

17 minFacil240 cal
Lentilles du Puy VinaigretteFrench

Lentilles du Puy Vinaigrette

A classic French lentil salad with a tangy vinaigrette, perfect as a side or light meal.

35 minFacil280 cal
Tarte FlambéeFrench

Tarte Flambée

A crispy thin-crust Alsatian pizza topped with crème fraîche, onions, and bacon.

22 minMedio480 cal
Pot-au-FeuFrench

Pot-au-Feu

A hearty French braised beef stew with root vegetables, tender and aromatic from slow cooking.

2h 20minFacil420 cal
BouillabaisseFrench

Bouillabaisse

A traditional Provençal fish stew with saffron, fennel, and an array of Mediterranean seafood.

1hDificil380 cal
Quiche LorraineFrench

Quiche Lorraine

A savory custard tart filled with crispy bacon and creamy eggs, perfect for brunch or light dinner.

50 minMedio420 cal
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