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No Cook

164 recetas

Descubre 164 recetas No Cook cuidadosamente seleccionadas — cada una pensada para llevar sabores intensos, ingredientes frescos y verdadera satisfaccion a tu mesa. Ya sea que cocines en una noche entre semana o un fin de semana tranquilo, encontraras exactamente lo que tu cocina — y tu apetito — esta pidiendo.

Arugula Parmesan Lemon SaladItalian

Arugula Parmesan Lemon Salad

Peppery rocket with shaved Parmesan, pine nuts and a bright lemon dressing — simple elegance.

8 minFacil280 cal
Mango, Avocado & Black Bean Salad
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Mexican

Mango, Avocado & Black Bean Salad

A colorful, no-cook salad with fresh mango, avocado, and black beans tossed in a lime dressing. Quick, vegan, and perfect for warm days.

15 minFacil280 cal
Prawn & Cucumber SaladBritish

Prawn & Cucumber Salad

A simple, nutritious prawn & cucumber salad recipe perfect for everyday cooking.

10 minFacil260 cal
Corn & Black Bean SaladMexican

Corn & Black Bean Salad

A vibrant, no-cook salad combining sweet corn and hearty black beans. Vegan, budget-friendly, and perfect as a side or light meal.

12 minFacil240 cal
Hummus & Veggie Sticks PlateMiddle Eastern

Hummus & Veggie Sticks Plate

Creamy, silky hummus with a rainbow of fresh vegetable dippers — nutritious, colourful and satisfying. The snack you can feel genuinely good about.

10 minMedio300 cal
Cheese & Charcuterie BoardFrench

Cheese & Charcuterie Board

A curated selection of French cheeses, cured meats, fruits, and nuts arranged for elegant entertaining.

15 minFacil380 cal
Red Cabbage Slaw BowlAmerican

Red Cabbage Slaw Bowl

A simple, nutritious red cabbage slaw bowl recipe perfect for everyday cooking.

10 minFacil260 cal
Cobb SaladAmerican

Cobb Salad

Classic chef salad with rows of lettuce, avocado, bacon, egg, chicken, blue cheese, and tomato.

20 minFacil520 cal
Watermelon Feta Mint SaladGreek

Watermelon Feta Mint Salad

Summer's best combination — juicy watermelon, salty feta, fresh mint and a lime drizzle.

10 minFacil220 cal
Ploughman's PlateBritish

Ploughman's Plate

A no-cook traditional British plate of cheese, bread, pickled onions, and cold meats, perfect for lunch.

5 minFacil450 cal
Burrata & Heirloom Tomato SaladItalian

Burrata & Heirloom Tomato Salad

A no-cook salad featuring creamy burrata cheese and colorful heirloom tomatoes with a light balsamic drizzle.

15 minFacil340 cal
Crostini with Tuscan Chicken Liver PâtéItalian

Crostini with Tuscan Chicken Liver Pâté

Creamy, rich Tuscan chicken liver pâté spread on crispy toasted crostini. Enhanced with cognac and fresh herbs for an elegant, melting texture. A classic Florentine antipasto that's deceptively simple yet sophisticated.

35 minMedio240 cal
Vietnamese Fresh Spring RollsVietnamese

Vietnamese Fresh Spring Rolls

Rice paper rolls stuffed with silky vermicelli, fresh avocado, crunchy shredded vegetables and fragrant herbs — served with a punchy peanut dipping sauce.

20 minDificil300 cal
Deviled Egg PlatterAmerican

Deviled Egg Platter

Classic deviled eggs with a creamy, tangy filling, garnished with paprika and fresh herbs—a timeless appetizer or snack.

15 minFacil180 cal
Greek SaladGreek

Greek Salad

The quintessential Greek salad — chunky vegetables, creamy feta and Kalamata olives dressed in olive oil.

10 minFacil310 cal
Spinach Strawberry Walnut SaladAmerican

Spinach Strawberry Walnut Salad

Baby spinach with ripe strawberries, candied walnuts, goat's cheese and balsamic glaze.

10 minFacil310 cal
Korean Cucumber Salad (Oi Muchim)Korean

Korean Cucumber Salad (Oi Muchim)

Crisp cucumbers marinated in gochugaru, sesame and rice vinegar — spicy, tangy, addictive.

10 minFacil90 cal
Cold Somen NoodlesJapanese

Cold Somen Noodles

Japan's answer to summer — silky cold noodles with a cool, savoury dipping sauce. Refreshing and utterly delightful!

15 minFacil320 cal
Egg Salad Lettuce CupsAmerican

Egg Salad Lettuce Cups

A fresh and vibrant salad packed with protein and wholesome ingredients.

30 minFacil200 cal
Cucumber & Soba SaladJapanese

Cucumber & Soba Salad

Cucumber & Soba Salad is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minFacil380 cal
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