Earthy Puy lentils dressed while still warm with a Dijon mustard vinaigrette and fresh herbs—the perfect cold-weather salad.
A nourishing grain or rice bowl with balanced protein and vegetables.
A vibrant bowl of charred grilled vegetables, topped with a tangy tahini dressing—vegan, healthy, and bursting with flavor.
True Indian comfort food at its finest — warming dal over fluffy basmati rice with all the traditional accompaniments!
A nourishing grain or rice bowl with balanced protein and vegetables.
Protein-packed quinoa tossed with roasted vegetables, chickpeas and lemon tahini dressing.
Som tam — shredded green papaya in a bright lime, chilli and fish sauce dressing.
Lebanese herb salad — mountains of parsley and mint with bulgur wheat, tomato and lemon.
Slow-roasted tomatoes blended into a velvety soup with fresh basil and a swirl of olive oil.
Don't believe people who say tofu is boring — this crispy baked tofu is absolutely addictive, and the miso dressing is pure magic!
A fresh and vibrant salad packed with protein and wholesome ingredients.
A legendary Tuscan vegetable and bread soup, thick and hearty—the perfect way to use up stale bread and vegetables.