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Dum AlooIndian

Dum Aloo

Baby potatoes braised in a rich, aromatic spiced curry sauce — a Kashmiri delicacy.

45 minMedio260 cal
Rasam (Tamarind Soup)Indian

Rasam (Tamarind Soup)

A light, tangy South Indian soup bursting with tamarind, spices, and aromatic herbs.

22 minFacil120 cal
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Egg CurryIndian

Egg Curry

Hard-boiled eggs in a creamy, aromatic Indian gravy with warming spices.

35 minFacil340 cal
Pav BhajiIndian

Pav Bhaji

Spiced mashed vegetables served with buttered, toasted bread — a beloved Mumbai street snack.

45 minFacil420 cal
Poha (Flattened Rice Bowl)Indian

Poha (Flattened Rice Bowl)

Light, fluffy flattened rice with potatoes, peanuts, and aromatic spices — perfect for breakfast or brunch.

20 minFacil280 cal
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