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Pasta & Noodles

70 recettes

Al dente, en sauce et terriblement satisfaisantes — les pates sont le plus grand plat reconforts du monde. Parcourez 70 recettes de pates et nouilles, des classiques romains soyeux aux ragouts mijotes en passant par les nouilles asiatiques debordantes de saveur.

Italian

Artichoke & Lemon Pasta

Fresh, quick pasta with tender artichoke hearts, bright lemon, and a hint of garlic for a light vegetarian meal.

25 minFacile480 cal

Cuisinez mieux, mangez mieux.

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Penne Arrabbiata

Fiery, bold and ready in 20 minutes — this classic Roman pasta will become your go-to weeknight favourite!

20 minFacile480 cal

Italian

Wild Mushroom & Truffle Pasta

A luxurious pasta dish with a medley of wild mushrooms and a touch of truffle oil for an elevated vegetarian meal.

35 minFacile540 cal

Italian

Tuna Pasta with Capers

A simple, nutritious tuna pasta with capers recipe perfect for everyday cooking.

15 minFacile430 cal

Italian

Spelt Pasta with Wild Mushrooms

A nutty spelt pasta tossed with earthy wild mushrooms, garlic, and olive oil for a hearty vegetarian dish.

35 minFacile520 cal

American

Baked Mac & Cheese

The ultimate comfort food mac and cheese — three cheeses, golden breadcrumb crust and pure, unadulterated joy!

45 minMoyen620 cal

Mediterranean

Pasta alla Norma

Sicily's signature pasta dish with eggplant, tomatoes, basil, and a touch of ricotta salata—simple, elegant, and utterly delicious.

50 minFacile420 cal

Italian

Scallop & Pea Pasta

A simple, nutritious scallop & pea pasta recipe perfect for everyday cooking.

15 minFacile430 cal

Mediterranean

Baked Feta Pasta

A viral sensation of baked feta cheese surrounded by cherry tomatoes, creating a creamy sauce for pasta.

32 minFacile480 cal

Italian

Pasta Puttanesca

The gutsy, salty, intensely flavourful pasta of Naples — pantry ingredients that create pure magic!

20 minFacile510 cal

Japanese

Zaru Soba (Cold Buckwheat Noodles)

Zaru Soba (Cold Buckwheat Noodles) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minFacile380 cal

Italian

Pasta e Fagioli

Hearty Italian soup combining pasta and beans in a rich tomato broth.

40 minFacile380 cal

Chinese

Dan Dan Noodles

A classic Chinese pasta featuring authentic flavors and traditional preparation methods.

30 minFacile420 cal

Italian

Tagliatelle with Smoked Salmon & Dill

Elegant, creamy and ready in 20 minutes — this smoked salmon pasta feels wonderfully indulgent for a weekday lunch!

20 minFacile540 cal

Italian

Gnocchi al Pesto

Pillowy potato gnocchi coated in fragrant basil pesto.

40 minFacile420 cal

Italian

Spaghetti Bolognese

The real, slow-cooked Italian ragù — this is the Bolognese that will ruin all other Bolognese for you forever!

1h 15minMoyen580 cal

Italian

Pasta Primavera

A celebration of spring vegetables in a light, creamy sauce — colourful, fresh and absolutely lovely!

25 minFacile520 cal

Italian

Spaghetti Carbonara

The real Roman carbonara — no cream, no shortcuts, just eggs, Pecorino, guanciale and the most incredible silky sauce you've ever tasted!

17 minMoyen620 cal

Thai

Laksa

A fragrant, spicy, coconut-rich noodle soup from Southeast Asia — once you try it, you'll be completely obsessed!

35 minMoyen540 cal

Italian

Pasta with Fresh Tomato Sauce

Simple, summery pasta with fresh tomato sauce, garlic, and basil.

20 minFacile380 cal

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