Indian
41 recetas
Kadhi (Yogurt Curry)
A tangy yogurt-based curry thickened with chickpea flour and seasoned with aromatic spices.
Chickpea Tikka Masala
Hearty chickpeas with the iconic creamy tomato sauce of tikka masala — a vegan version of a classic.
Chana Masala
Hearty chickpea curry with aromatic Indian spices and a tangy tomato base — a beloved vegetarian staple.
Batch Chicken Curry
A freezer-friendly chicken curry perfect for meal prepping and batch cooking.
Matar Paneer
Tender paneer cubes and fresh peas in a creamy, aromatic curry sauce.
Make-Ahead Freeze Dahl
A budget-friendly, freezer-friendly lentil dahl that develops beautiful depth after freezing.
Quick Red Dahl
A speedy weeknight red lentil dal ready in under 30 minutes with full flavor.
Dum Aloo
Baby potatoes braised in a rich, aromatic spiced curry sauce — a Kashmiri delicacy.
Indian-Spiced Cauliflower Soup
A creamy, warming cauliflower soup infused with Indian spices and a touch of coconut.
Saag Aloo
Creamy spinach with tender potatoes in aromatic Indian spices — a satisfying vegetable side or main course.
Lamb Keema Curry
Ground lamb cooked with aromatic spices and tomatoes in a fragrant, crumbly curry.
Egg Curry
Hard-boiled eggs in a creamy, aromatic Indian gravy with warming spices.
Lamb Rogan Josh
Tender lamb braised in a spiced yogurt sauce with tomatoes and aromatic whole spices.
Indian Dal & Rice Bowl
True Indian comfort food at its finest — warming dal over fluffy basmati rice with all the traditional accompaniments!
Poha (Flattened Rice Bowl)
Light, fluffy flattened rice with potatoes, peanuts, and aromatic spices — perfect for breakfast or brunch.
Indian Spinach & Lentil Salad
Warm lentils with wilted spinach, turmeric tempered dressing and toasted cumin.
Chicken Tikka Wrap
All the gorgeous flavours of a chicken tikka, wrapped up in a soft flatbread with mango chutney — a total crowd-pleaser!
Butter Chicken
Tender chicken in a creamy, buttery tomato sauce with warming Indian spices — an iconic comfort dish.
Goan Prawn Curry
Succulent prawns in a coconut-based curry with aromatic Goan spices and tangy coconut notes.
Overnight Vegetable Curry
A make-ahead curry that develops richer flavors when prepared a day in advance.