Freezer Friendly
38 recipes
Dive into 38 handpicked Freezer Friendly recipes — each one crafted to bring bold flavour, fresh ingredients, and genuine satisfaction to your table. Whether you're cooking for a busy weeknight or a leisurely weekend, you'll find exactly what your kitchen — and your appetite — is craving.
Turkey Meatballs in Tomato Sauce
Tender lean turkey meatballs baked golden then simmered in a rich, herby tomato sauce — loved by kids and adults alike, and brilliant for batch cooking.
Hungarian Goulash
Rich paprika-spiced beef and vegetable stew from central Europe.
Roasted Butternut Squash Soup
Sweet roasted butternut squash blended with ginger, coconut milk and warm spices.
Baked Mac & Cheese
The ultimate comfort food mac and cheese — three cheeses, golden breadcrumb crust and pure, unadulterated joy!
Split Pea & Ham Soup
Thick, satisfying split pea soup with smoked ham hock and root vegetables.
Mushroom & Barley Soup
Hearty Eastern European-style soup with mixed mushrooms, pearl barley and fresh thyme.
British Fish Pie
The ultimate British comfort food — creamy white sauce with smoked haddock, cod, prawns and boiled eggs under a cloud of golden mashed potato. Proper home cooking.
Red Lentil Soup
Spiced red lentil soup with cumin, turmeric and a crispy chilli oil finish.
Green Pea & Mint Soup
Vibrant spring soup — blended peas with fresh mint and a squeeze of lemon.
Ukrainian Borscht
Deep magenta beetroot and vegetable soup with dill and a dollop of sour cream.
Beef Ragu Pappardelle
This slow-braised beef ragù over silky pappardelle is pure Sunday-cooking love — make a big batch and it gets better every day!
BBQ Pulled Pork Bun
Meltingly tender, smoky pulled pork piled high in a soft brioche bun — weekend cooking at its most rewarding!
Spicy Black Bean Soup
Bold and smoky black bean soup with chipotle, cumin and a squeeze of lime.
Pasta e Fagioli
The beloved Italian peasant dish that became a national treasure — thick, rustic, comforting and deeply satisfying!
Classic Chicken Noodle Soup
The ultimate comfort soup — golden broth, tender chicken, soft vegetables and egg noodles.
Leek & Potato Soup
Classic vichyssoise-style smooth leek and potato soup — serve hot or chilled.
Roasted Tomato Basil Soup
Slow-roasted tomatoes blended into a velvety soup with fresh basil and a swirl of olive oil.
Classic Minestrone
The great Italian vegetable soup with cannellini beans, seasonal veg and pasta.
Cream of Broccoli Soup
Velvety blended broccoli soup with a hint of nutmeg and a swirl of cream.
Spaghetti Bolognese
The real, slow-cooked Italian ragù — this is the Bolognese that will ruin all other Bolognese for you forever!