Gluten Free

720 recettes

Slavic

Smoked Salmon & Blinis Plate

A simple, nutritious smoked salmon & blinis plate recipe perfect for everyday cooking.

30 minFacile270 cal

American

Peruvian Ceviche

Fresh white fish 'cooked' in tiger's milk — a zingy marinade of lime, lemon, red onion, chilli and aji amarillo — served with sweet potato and corn. Peru's national dish.

20 minMoyen260 cal

American

Lemon Herb Chicken with Cauliflower Rice

A simple, nutritious lemon herb chicken with cauliflower rice recipe perfect for everyday cooking.

30 minFacile400 cal

Moroccan

Moroccan Spiced Chicken Bowl

A fragrant, colourful bowl inspired by the souks of Marrakech — warming spices, sweet raisins and crunchy almonds make this truly special!

40 minFacile570 cal

American

Baked Salmon & Asparagus

A simple, nutritious baked salmon & asparagus recipe perfect for everyday cooking.

30 minFacile370 cal

Japanese

Tuna Tataki

Sushi-grade tuna loin rolled in sesame seeds and seared for just 30 seconds per side, then sliced and served with ponzu, daikon and micro herbs — effortlessly elegant.

15 minFacile290 cal

Thai

Prawn, Mango & Avocado Salad

A simple, nutritious prawn, mango & avocado salad recipe perfect for everyday cooking.

10 minFacile260 cal

Middle Eastern

Red Lentil Soup

Spiced red lentil soup with cumin, turmeric and a crispy chilli oil finish.

35 minFacile290 cal

Mediterranean

One-Pan Lemon Chicken & Vegetables

A simple, nutritious one-pan lemon chicken & vegetables recipe perfect for everyday cooking.

15 minFacile370 cal

British

Kedgeree

A beloved British colonial classic — flaked smoked haddock with spiced basmati rice, hard-boiled eggs, cream and fresh parsley. Warming, comforting and truly delicious.

45 minMoyen440 cal

American

One-Pan Chicken & Rice

A simple, nutritious one-pan chicken & rice recipe perfect for everyday cooking.

30 minFacile400 cal

Greek

Greek Grain Bowl

Sun-drenched Greek flavours in one beautiful bowl — the sizzling golden halloumi is the absolute star!

35 minFacile520 cal

American

Prawn & Andouille Gumbo

Deep, dark Louisiana gumbo with a proper roux, andouille sausage, plump prawns, okra and the holy trinity of Cajun cooking. Worth every minute of stirring.

1h 20minMoyen480 cal

French

Classic Niçoise Salad

A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.

25 minMoyen480 cal

Mediterranean

Quinoa Power Salad

Protein-packed quinoa tossed with roasted vegetables, chickpeas and lemon tahini dressing.

35 minFacile410 cal

American

Spinach Strawberry Walnut Salad

Baby spinach with ripe strawberries, candied walnuts, goat's cheese and balsamic glaze.

10 minFacile310 cal

American

Smoked Salmon & Avocado Salad

Silky smoked salmon with creamy avocado, cucumber ribbons and a dill-lemon dressing.

12 minFacile390 cal

Mexican

Mexican Pozole Rojo

Rich Mexican hominy stew with pulled chicken, guajillo chilli broth and garnishes.

1h 20minMoyen380 cal

Middle Eastern

Lebanese Mujaddara Bowl

One of the most ancient and beloved dishes in the Middle East — humble ingredients transformed into something truly extraordinary!

50 minMoyen360 cal

French

Smoked Salmon Blinis

Warm buckwheat blinis topped with crème fraîche, silky smoked salmon, capers and fresh dill — elegant little bites that feel genuinely celebratory.

15 minFacile380 cal