Pasta & Noodles
70 recettes
Al dente, en sauce et terriblement satisfaisantes — les pates sont le plus grand plat reconforts du monde. Parcourez 70 recettes de pates et nouilles, des classiques romains soyeux aux ragouts mijotes en passant par les nouilles asiatiques debordantes de saveur.
Chicken Pho
Light, fragrant and deeply nourishing — chicken pho is Vietnamese cooking at its most beautifully simple!
Yaki Udon
Thick, chewy udon noodles with savoury pork and vegetables in a sticky tsuyu sauce — Japanese comfort food at its best!
Tagliatelle with Wild Mushrooms
Earthy, luxurious and deeply satisfying — wild mushrooms in a white wine cream sauce make this pasta absolutely irresistible!
Cold Sesame Noodles
Chilled wheat noodles drenched in the most incredible sesame-peanut dressing — this is summer noodle heaven!
Singapore Noodles
Gloriously golden curry noodles with prawns and vegetables — fragrant, colourful and incredibly satisfying!
Pesto Gnocchi with Cherry Tomatoes
The most satisfying 12-minute meal — pan-fried crispy gnocchi in pesto with burst tomatoes. Weeknight perfection!
Ravioli with Brown Butter & Sage
The simplest, most elegant pasta sauce in the world — browned butter with crispy sage is pure Italian genius!
Penne Arrabbiata
Fiery, bold and ready in 20 minutes — this classic Roman pasta will become your go-to weeknight favourite!
Baked Mac & Cheese
The ultimate comfort food mac and cheese — three cheeses, golden breadcrumb crust and pure, unadulterated joy!
Pasta Puttanesca
The gutsy, salty, intensely flavourful pasta of Naples — pantry ingredients that create pure magic!
Orecchiette with Sausage & Broccoli
A beloved Southern Italian pasta that combines spicy sausage, broccoli and pasta in the most satisfying way imaginable!
Tagliatelle with Smoked Salmon & Dill
Elegant, creamy and ready in 20 minutes — this smoked salmon pasta feels wonderfully indulgent for a weekday lunch!
Pad Thai
Thailand's most famous noodle dish and one of the most satisfying meals on earth — once you nail this, you'll make it constantly!
Pasta e Fagioli
The beloved Italian peasant dish that became a national treasure — thick, rustic, comforting and deeply satisfying!
Cacio e Pepe
Three ingredients, infinite satisfaction — this legendary Roman pasta proves that perfection is about technique, not complexity!
Beef Ragu Pappardelle
This slow-braised beef ragù over silky pappardelle is pure Sunday-cooking love — make a big batch and it gets better every day!
Spaghetti Bolognese
The real, slow-cooked Italian ragù — this is the Bolognese that will ruin all other Bolognese for you forever!
Pasta Primavera
A celebration of spring vegetables in a light, creamy sauce — colourful, fresh and absolutely lovely!
Spaghetti Carbonara
The real Roman carbonara — no cream, no shortcuts, just eggs, Pecorino, guanciale and the most incredible silky sauce you've ever tasted!
Laksa
A fragrant, spicy, coconut-rich noodle soup from Southeast Asia — once you try it, you'll be completely obsessed!