Parcourir les recettes
Dish Type
Lifestyle & Diet
Cuisine
Ceviche de Camarón
Fresh shrimp cured in lime juice with tomatoes, onions, and cilantro. A refreshing, no-cook seafood dish perfect for warm days.
Walnut Taco Bowl
Seasoned ground walnuts create a hearty, plant-based taco filling with great texture. A satisfying vegan bowl with complete proteins.
Nut-Free Beef Taco Bowl
Ground beef seasoned with warm spices served over rice with fresh toppings. A hearty, nut-free bowl perfect for those with allergies.
Esquites Corn Bowl
Charred corn kernels tossed with creamy mayo, cotija cheese, and lime. This street food favorite is quick, fresh, and bursting with Mexican flavors.
Mango, Avocado & Black Bean Salad
A colorful, no-cook salad with fresh mango, avocado, and black beans tossed in a lime dressing. Quick, vegan, and perfect for warm days.
Sweet Potato & Black Bean Bowl
Vibrant, filling and completely plant-based — this Mexican-inspired bowl is proof that vegan food is seriously exciting!
Aguachile
A vibrant raw shrimp dish in a spicy green chile and lime broth. This light, refreshing Mexican seafood specialty is best enjoyed as a starter.
Mexican Black Bean Salad
Bold and filling black bean salad with charred corn, avocado, jalapeño and lime.
Mexican Pozole Rojo
Rich Mexican hominy stew with pulled chicken, guajillo chilli broth and garnishes.
Spiced Beef Taco Bowl
All the joy of taco night in an easy bowl format — the whole family is going to love this one!
Pozole Verde
A hearty hominy soup with green salsa, chicken, and fresh herbs. This traditional Mexican comfort food is packed with protein and perfect for sharing.
Jackfruit Taco Bowl
Shredded jackfruit with a smoky, savory sauce creating a meat-like texture. A vegan taco bowl that satisfies even non-vegetarians.