Dish Type
Lifestyle & Diet
Cuisine
Convenience
French bistro classic — warm puy lentils with lardons, poached egg and Dijon vinaigrette.
Bold and filling black bean salad with charred corn, avocado, jalapeño and lime.
Earthy green lentils with caramelised roasted veg and a sherry vinegar dressing.
Silky smoked salmon with creamy avocado, cucumber ribbons and a dill-lemon dressing.
Warm lentils with wilted spinach, turmeric tempered dressing and toasted cumin.
Shredded poached chicken, crunchy cabbage and a punchy sesame-ginger dressing.
Protein-rich quinoa take on the classic Niçoise with tuna, green beans and olives.
Crisp romaine, golden croutons and a silky anchovy-Parmesan dressing.
Rows of grilled chicken, crispy bacon, egg, avocado, tomato and blue cheese over crisp romaine.
A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.
Protein-packed quinoa tossed with roasted vegetables, chickpeas and lemon tahini dressing.
Sweet mango, buttery avocado and juicy prawns in a zesty lime-chilli dressing.
