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Vegetable Jeon (Savoury Pancakes) recipe on ForkieKorean

Vegetable Jeon (Savoury Pancakes)

Traditional Korean-inspired vegetable jeon (savoury pancakes) prepared with authentic techniques and ingredients.

30 minMoyen250 cal
Gamjatang (Pork Bone Soup) recipe on ForkieKorean

Gamjatang (Pork Bone Soup)

Traditional Korean-inspired gamjatang (pork bone soup) prepared with authentic techniques and ingredients.

30 minMoyen200 cal
Ojingeo Bokkeum (Spicy Squid Stir-Fry) recipe on ForkieKorean

Ojingeo Bokkeum (Spicy Squid Stir-Fry)

Traditional Korean-inspired ojingeo bokkeum (spicy squid stir-fry) prepared with authentic techniques and ingredients.

30 minMoyen250 cal
Naengmyeon (Cold Buckwheat Noodles) recipe on ForkieKorean

Naengmyeon (Cold Buckwheat Noodles)

Traditional Korean-inspired naengmyeon (cold buckwheat noodles) prepared with authentic techniques and ingredients.

30 minFacile250 cal
Yukgaejang (Spicy Beef Soup) recipe on ForkieKorean

Yukgaejang (Spicy Beef Soup)

Traditional Korean-inspired yukgaejang (spicy beef soup) prepared with authentic techniques and ingredients.

30 minMoyen200 cal
Classic Bibimbap recipe on ForkieKorean

Classic Bibimbap

Traditional Korean-inspired classic bibimbap prepared with authentic techniques and ingredients.

30 minMoyen350 cal
Japchae (Glass Noodle Stir-Fry) recipe on ForkieKorean

Japchae (Glass Noodle Stir-Fry)

Traditional Korean-inspired japchae (glass noodle stir-fry) prepared with authentic techniques and ingredients.

30 minMoyen250 cal
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