Shredded poached chicken, crunchy cabbage and a punchy sesame-ginger dressing.
The best use of leftover rice in the entire world — day-old rice makes the most incredible fried rice!
A proper British prawn cocktail roll — retro, nostalgic and absolutely delicious!
A beautiful, interactive Chinese dish that you roll yourself at the table — wonderfully fun to eat!
Classic New York combination of apple, celery, walnuts and grapes in a light mayo dressing.
A beautifully simple egg salad sandwich that hits the spot every single time — comforting, creamy and classic!
The quintessential Greek salad — chunky vegetables, creamy feta and Kalamata olives dressed in olive oil.
Silky smoked salmon with creamy avocado, cucumber ribbons and a dill-lemon dressing.
Crisp cucumbers marinated in gochugaru, sesame and rice vinegar — spicy, tangy, addictive.
Layers of ripe tomato, fresh mozzarella and basil with good olive oil and balsamic.
The French café classic that turns a humble ham and cheese toastie into something truly magnificent!
Quick, colourful and absolutely delicious — once you master the basic stir-fry technique, you'll use it endlessly!